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Fusilli Pasta

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Fusilli is a spiral or corkscrew-shaped pasta. Because of its twists, it has grooves that are good for holding onto the sauce. Fusilli pasta was originally developed in Southern Italy by rolling and setting fresh spaghetti around thin rods to dry.

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Products Description

Fusilli is a spiral or corkscrew-shaped pasta. Because of its twists, it has grooves that are good for holding onto the sauce. Fusilli pasta was originally developed in Southern Italy by rolling and setting fresh spaghetti around thin rods to dry.

Products Information

Nutritional Information
(per 100g)*


Energy(Kcal) 352

Protein (g) 12.3

Carbohydrate(g) 72

Fat (g) 1.6

Fiber (g) 2.2

* Approximate values


Health Benefits Of Fusilli Pasta


Sustained Energy: Carbohydrates like pasta provide glucose, the crucial fuel for your brain and muscles.

Low Sodium and Cholesterol Free: If you're watching your cholesterol levels, pasta is perfect for you, being very low in sodium and cholesterol free.