Products Description

Natural Sweetness:

Enjoy the natural sweetness of Jaipur Chakki's Raisins (Kismis), carefully sourced and sun-dried to preserve their delicious flavor.

Nutrient-Rich Goodness:

Packed with essential nutrients such as fiber, vitamins, and antioxidants, raisins offer a wholesome snack choice that supports overall well-being.

Energy Boost:

With their natural sugars and carbohydrates, raisins provide a quick and sustained energy boost, making them ideal for busy days or active lifestyles.

Digestive Health:

The fiber content in raisins supports digestive health, aiding in digestion and promoting regularity.

Heart Health:

Raisins contain polyphenols and potassium, which may contribute to heart health by supporting healthy blood pressure levels.

Bone Health:

Rich in calcium and boron, raisins help promote strong and healthy bones, making them a nutritious addition to your diet.

Antioxidant Properties:

Raisins are packed with antioxidants that help protect cells from damage caused by free radicals, supporting overall health and well-being.

Versatile Culinary Companion:

Indian Sweets:

Incorporate raisins into traditional Indian sweets like ladoos, barfis, and halwas for added sweetness and texture.

Rice Dishes:

Add raisins to rice dishes such as pulao, biryani, and fried rice for a touch of sweetness and complexity of flavor.

Curries and Gravies:

Include raisins in curry and gravy preparations, especially in Mughlai and Kashmiri cuisine, to balance out spicy flavors with natural sweetness.

Chutneys:

Use raisins in chutneys, such as mango or tamarind chutney, to add sweetness and depth of flavor.

Bread and Baked Goods:

Incorporate raisins into bread doughs, cakes, cookies, and muffins for a naturally sweet and chewy texture.

Beverages:

Use raisins to sweeten and enhance the flavor of beverages like lassi, smoothies, and fruit punches.

Stuffing:

Use raisins in stuffing for savory dishes like stuffed parathas, samosas, and kachoris, adding a hint of sweetness to the filling.

Desserts:

Sprinkle raisins over desserts like rice pudding (kheer), custards, and ice creams for added texture and sweetness.

Trail Mixes:

Combine raisins with nuts, seeds, and dried fruits to create nutritious and energizing trail mixes for snacking.

Fruit Salads:

Include raisins in fruit salads along with fresh fruits, nuts, and a drizzle of honey or yogurt for a refreshing and healthy dessert option.

In Indian cuisine, raisins add a touch of natural sweetness and texture to a wide range of dishes, from savory to sweet, enhancing their flavor and appeal.