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Bajra Atta

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Bajra flour is an excellent source of iron, protein, folic acid, and fiber that keeps complex ailments like anemia, constipation, and obesity in check and flushes out all toxins.

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Products Description

Experience the wholesome goodness of Bajra Atta, a gluten-free flour derived from nutrient-rich pearl millet. Perfect for traditional rotis or versatile in various culinary delights, it's a healthy choice packed with iron and fiber for your balanced diet.

  • 100% fresh and pure

  • stone grounded

  • Easy to Digest

  • High in Fibre

  • Essential in vitamins & minerals


Ingredients

  • Ingredients: Pearl Millet Flour 


Shelf Life

  • Shelf Life: 30 Days

Products Information

NUTRITIONAL VALUE -

  • Fats - 5 g

  • Energy - 381 Kcal

  • Proteins - 10 g

  • Sugar - 0 g

  • Carbohydrates - 74 g

Health Benefits Of Bajra Atta:

  • High in protein.

  • Good for Heart

  • Lowers Cholesterol.

  • High in Fiber.

  • Complete protein for vegetarians.

  • Gluten Free.

  • Good For Diabetics.

  • Rich In Folic Acid.