Products Description

The specialty of Jaipur Chakki Sharbati Atta:

• This is a Vegetarian product. 
• High-quality MP Sharbat Wheat being used - sourced directly from the farmers
• Made by the traditional chakki method and is not refined 100% Flour 0%, Maida
• A major source of energy in our diet  
• A good source of protein, B vitamins & vitamin E -Rich in bran which contains a significant amount of dietary fiber
• The manufactured process ensures 100% pure and natural whole wheat atta and retention of its natural dietary fibers and nutrients
• The essential nutrition remains locked in the whole wheat atta which helps in easy digestion and supports immunity
• A fully automatic machine ensures 100% hygiene
• The dough made from Superior MP Atta absorbs more water making the Rotis soft, fluffy, and delicious 

Jaipur Chakki Sharbati Atta is a premium quality flour that is made from the finest quality Sharbati wheat grains. The Sharbati wheat variety is known for its rich flavor, high nutritional value, and excellent gluten content, making it an ideal choice for making Indian breads.

Unique Taste and Texture 

• Indulge in the unique taste and texture of Jaipur Chakki Premium Sharbati Whole Wheat Flour, made from the finest Sharbati wheat. Its bigger and consistent grain size with a golden sheen makes it the perfect choice for making sweet and soft rotis that will leave your taste buds wanting more.

Consistent Flavour with Each Grain 

• Experience the joy of consistent flavour and texture in every roti with our atta, crafted to lock in the nutrition. Each time you make roti with Jaipur Chakki Premium Sharbati Whole Wheat Flour, you can be sure of its delicious taste and perfect texture.

Healthy and Nutritious 

• Make a healthy and nutritious choice for your family with our atta, made using traditional chakki grinding methods. Our flour is free from added preservatives and is crafted with love in India, ensuring the best quality every time. Try it today and give your family the gift of good health.

The flour is milled using traditional chakki grinding techniques, which involves grinding the wheat grains between two stone wheels. This method of milling ensures that the flour retains all its natural goodness and nutrients, as the grinding process is slow and gentle. The result is finely ground flour that is rich in fiber, protein, and other essential nutrients.

The Jaipur Chakki Sharbati Atta is perfect for making chapatis, rotis, and other Indian breads. The flour has a smooth texture, which makes it easy to knead and roll into perfect rounds. The gluten content in the flour ensures that the breads are soft and fluffy, and do not break or tear easily.

Apart from being delicious and easy to make, the Jaipur Chakki Sharbati Atta is also good for your health. The high fiber content in the flour helps to regulate digestion and promote a healthy gut. The protein in the flour helps to build and repair tissues, and the iron content helps to boost energy levels and prevent anemia.

Overall, Jaipur Chakki Sharbati Atta is a premium quality flour that is perfect for anyone who loves the authentic taste of Indian breads. Its nutrient-rich properties make it a healthy choice, and its traditional milling process ensures that it retains all its natural goodness and flavor.

Why Choose Jaipur Chakki Gold Fresh MP Sharbati Atta?

• Made from 100% Sharbati wheat.
• Traditional chakki grinding methods for the best quality flour.
• No added preservatives.
• Sweet and soft rotis due to Sharbati wheat's unique texture and taste.
• Consistent taste and texture in every roti.
• Premium quality atta made with love in India.