Elevate your culinary creations with Jaipur Chakki's premium Barley Flour (Jau Atta). Packed with natural goodness, high fiber, and unmatched freshness, it's a versatile choice for all your recipes. Support local farmers with every purchase and experience consistent excellence in every dish. Discover the joy of cooking with our additive-free, nutrient-rich flour, a wholesome essential for every kitchen.
Health Highlights of Barley Flour:
Fiber-Rich: Supports digestive health, and controls blood sugar levels.
Protein Source: Aids in tissue repair, muscle growth.
Low Glycemic Index: Manages blood sugar, reduces insulin resistance.
Antioxidant Power: Neutralizes free radicals, lowers disease risk.
Heart Health: Reduces cholesterol, inflammation, cardiovascular risks.
Gluten-Free Option: Safe for gluten sensitivities, celiac disease.
Weight Management: Promotes fullness, aids in calorie control.
Ingredients: 100% premium barley
Shelf Life: Fresh for 45 days from packing.
Packaging: Sealed polythene bag for lasting freshness.
Storage: Store in a cool, dry place. Once opened, keep in an airtight container.
Sourcing: Locally and responsibly sourced
Usage: Ideal for baking, cooking, and all-purpose kitchen needs
Allergen Information: Contains barley
Make Jaipur Chakki's premium Barley Flour (Jau Atta) your kitchen staple and experience the difference in taste and quality. Elevate your cooking to new heights!
