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Kabuli Chana | White Chickpeas


Experience the wholesome goodness and rich flavor of Jaipur Chakki's Kabuli Chana (Chhola, Chole, White Chickpeas, Garbanzo Beans or Egyptian Peas) – your perfect partner for delicious and nutritious meals.

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Products Description

Premium Quality: Jaipur Chakki sources the finest Kabuli Chana (Chhola, Chole, White Chickpeas, Garbanzo Beans or Egyptian Peas), ensuring superior quality and taste in every batch. Our commitment to excellence guarantees a delightful culinary experience.
Nutrient-Rich Superfood: Packed with protein, fiber, vitamins, and minerals, Kabuli Chana is a nutritional powerhouse. Incorporating it into your diet offers a range of health benefits, supporting overall well-being.
Cooking Convenience: Kabuli Chana cooks quickly and easily, making it a convenient choice for everyday meals or special occasions. Its creamy texture and nutty flavor enhance the taste of any dish.
Family Favorite: Whether you're cooking for your family or hosting a dinner party, Jaipur Chakki's Kabuli Chana is sure to be a hit. Elevate your culinary creations with the superior quality and rich flavor of our premium legumes.

Health Highlights:
Rich Protein Source: Essential for muscle repair and growth.
High Fiber Content: Supports digestion and regulates blood sugar levels.
Heart Health: Helps lower cholesterol, reducing the risk of heart disease.
Blood Sugar Regulation: A low glycemic index makes it suitable for diabetes management.
Weight Management: Promotes satiety and aids in weight loss.
Nutrient-Dense: Packed with vitamins and minerals for overall health.
Bone Health: Supports bone strength and density.
Antioxidant Properties: Neutralizes free radicals, reducing the risk of chronic diseases.
Incorporating Kabuli Chana into your diet can enhance your nutritional intake and contribute to a healthier lifestyle. Enjoy its delicious taste and reap its numerous health benefits with every bite!

Versatile Ingredient: Experience the rich tapestry of Indian flavors with our exquisite selection of cuisines prepared using Kabuli Chana (White Chickpeas). From comforting classics to regional delicacies, each dish promises a journey of taste and tradition. Indulge in the culinary heritage of India with dishes such as:
Chole: A Punjabi classic featuring tender Kabuli Chana in a rich tomato-onion gravy with traditional spices.
Chana Masala: Aromatic blend of Kabuli Chana with tangy tomatoes and spices.
Chana Chaat: Refreshing street food combining Kabuli Chana with crunchy vegetables and tangy chutneys.
Hummus: Creamy dip made from Kabuli Chana, tahini, garlic, and lemon—a Middle Eastern delight.
Falafel: Crispy patties of Kabuli Chana, herbs, and spices—a Mediterranean favorite.
Chana Pulao: Fragrant rice dish with Kabuli Chana, vegetables, and aromatic spices.
Chana Salad: Wholesome salad with Kabuli Chana, fresh vegetables, and zesty dressings.
Chana Curry: Velvety gravy enveloping Kabuli Chana in a blend of spices and tomatoes.
Chana Sundal: South Indian snack tempered with mustard seeds, curry leaves, and coconut.
Chana Tikka Masala: Grilled Kabuli Chana marinated in spices, simmered in creamy tomato gravy.
Chana Bhatura: North Indian favorite—fluffy bread served with spicy Kabuli Chana curry.
Chana Biryani: Fragrant rice layered with Kabuli Chana, spices, and caramelized onions.
Chana Chaap: Hearty curry with Kabuli Chana in a creamy nutty gravy with aromatic spices.
Chana Palak: Nutritious curry combining Kabuli Chana with spinach and aromatic spices.
Chana Puri: Deep-fried bread paired with spicy Kabuli Chana curry—a breakfast delight.
Chana Dal Khichdi: Comforting one-pot meal with Kabuli Chana, rice, and aromatic spices.
Chana Dhokla: Steamed savory cake made with Kabuli Chana and spices—a Gujarati specialty.
Chana Bhel: Tangy and spicy snack mix with Kabuli Chana, crunchy sev, and chutneys.
Chana Masoor Dal: Protein-rich lentil curry with Kabuli Chana and Masoor Dal.
Chana Pulav: Fragrant rice dish with Kabuli Chana, vegetables, and aromatic spices.
Chana Chatpata: A tangy and spicy snack made with boiled Kabuli Chana mixed with chopped onions, tomatoes, green chilies, and a variety of spices and chutneys.
Chana Masala Pav: A popular street food snack where spicy Kabuli Chana curry is served with buttered pav (bread rolls), garnished with chopped onions, cilantro, and a squeeze of lemon.
Chana Dal Pakora: Crispy fritters made with a batter of ground Kabuli Chana dal mixed with spices, chopped onions, and green chilies, deep-fried until golden brown. They are a delicious tea-time snack.
Chana Samosa: Flaky pastry filled with a spicy mixture of Kabuli Chana, potatoes, and spices, shaped into triangles, and deep-fried until crispy. They are a popular snack enjoyed with chutney or ketchup.
Chana Paratha: A stuffed flatbread made with a filling of cooked Kabuli Chana mixed with spices, onions, and herbs, folded into the dough and cooked on a griddle until golden brown. It is a hearty and nutritious meal.
Chana Paneer: A creamy and flavorful curry made with Kabuli Chana and paneer (Indian cottage cheese) cooked together in a rich tomato-based gravy with spices like cumin, coriander, and turmeric.
Chana Sandwich: A delicious and filling sandwich made with mashed Kabuli Chana mixed with mayonnaise, chopped vegetables, and spices, spread between slices of bread and grilled until golden brown.
Chana Chaap: A popular street food snack made with spicy Kabuli Chana curry served with chaap (grilled skewered meat) or vegetarian protein alternatives like soya chaap or tofu.
Chana Tikka Masala: Tender pieces of Kabuli Chana marinated in yogurt and spices, skewered, and grilled until charred, then simmered in a creamy tomato-based gravy flavored with fenugreek leaves and garam masala.
Experience the essence of Jaipur Chakki—a celebration of flavor and authenticity.

Products Information

Nutrition Facts

Serving Size 100 g

% Daily Value *

Calories 378

Total Fat 6g 8 %

Total Carbohydrate 60g 22 %

Protein 20g 40 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredient: 100% Kabuli Chana (Chhola, Chole, White Chickpeas, Garbanzo Beans or Egyptian Peas)

Shelf Life: Fresh for 6 months from packing.

Packaging: Sealed polythene bag for lasting freshness.

Storage: Store in a cool, dry place. Once opened, keep in an airtight container. 

Cooking Instructions: Soak the Kabuli Chana overnight, then cook in a pressure cooker or saucepan with water, salt, and desired spices until soft and tender.

Certifications: Our products meet stringent quality standards and are certified for purity and authenticity.

Elevate your culinary creations with the superior quality and rich flavor of Jaipur Chakki's Kabuli Chana (Chhola, Chole, White Chickpeas, Garbanzo Beans or Egyptian Peas) – where every meal is a celebration of taste and nutrition!