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Jowar Atta | Sorghum Flour

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Discover the nutritious versatility of Jowar Atta, a gluten-free flour offering a healthy twist to your cooking. Elevate your culinary creations with this wholesome grain, known for its unique taste and nourishing properties.

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Products Description

Sorghum Ka Atta | Jowar Ka Atta

Savor the nutritional richness of Sorghum Ka Atta, also known as Jowar Ka Atta. Delight in the wholesome goodness of this gluten-free flour, adding a unique touch to your culinary creations with its exceptional taste and health benefits.

  • 100% Natural Ingredients

  • stone grounded

  • Gluten Free

  • Lower Glycemic Index

  • Rich in vitamins & minerals

Ingredients

  • Ingredients: Jowar  


Shelf Life

  • Shelf Life: 30 days



Products Information

Jowar Atta | Sorghum Flour Nutritional Value

  •  Calories: 349 kcal

  • Protein: 10.4 grams

  • Carbohydrates: 72 grams

  • Fat: 3.6 grams

  • Fiber: 6.7 grams

Health Benefits Of Jowar Atta | Sorghum Flour

  • Jowar is Gluten-Free. One standout feature of jowar atta is its gluten-free nature. 

  • Controls Blood Sugar Levels.

  • Lowers Cholesterol.

  • Good for Heart Health.

  • Promotes Gut Health.

  • Improves Bone Health.

  • Jowar Atta for Weight Loss.

  • Good for Eyes.