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Moong Papad (Masala)


Indulge in the crisp and flavorful delight of Jaipur Chakki's Papad (papadum) (Masala), crafted with a blend of premium ingredients for a perfect crunch in every bite.

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Products Description

Premium Ingredients: Jaipur Chakki's Papad (papadum) (Masala) is meticulously crafted using a blend of high-quality ingredients including Urad Powder, Moong Powder, Edible Vegetable Oil, Salt, Black Pepper, Pin Heads, Sajji Khar, Hing, and Starch, ensuring a rich and authentic flavor experience.
Crisp and Flavorful: Our Papad is expertly prepared to deliver the perfect balance of crispiness and flavor, making it an irresistible accompaniment to any meal or a satisfying snack on its own.
Traditional Recipe: Handcrafted with care, our Papad follows a traditional recipe passed down through generations, preserving the authentic taste and texture loved by families across India.
Versatile Usage: Whether you're serving it as an appetizer, pairing it with your favorite curry, or enjoying it as a crunchy snack, Jaipur Chakki's Papad adds a delightful crunch and burst of flavor to every dish.
Health Highlights:
Protein-Rich: Made from Urad Powder and Moong Powder, our Papad is a good source of protein, essential for muscle repair and growth.
Low in Calories: With carefully selected ingredients and minimal oil usage, our Papad is a guilt-free indulgence, perfect for those watching their calorie intake.
High in Fiber: The inclusion of Moong Powder adds dietary fiber to our Papad, promoting digestive health and keeping you feeling full and satisfied.
Gluten-Free: Our Papad is naturally gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet.
Sustainably Sourced: We are committed to sourcing ingredients ethically and sustainably, ensuring that each Papad is made with care for both our consumers and the environment.
Quality Assurance: From sourcing to packaging, our Papad undergoes stringent quality checks to ensure freshness, flavor, and hygiene, delivering only the best to your table.

Products Information

Ingredients: Urad Powder, Moong Powder, Edible Vegetable Oil, Salt, Black Pepper, Pin Heads, Sajji Khar, Hing, Starch
Shelf Life: Fresh for 6 months from packing.
Packaging: Zip-packed polythene bag for lasting freshness.
Storage: Store in a cool, dry place away from moisture and direct sunlight.
Usage: Enjoy as an appetizer, snack, or accompaniment to your favorite dishes.
Sourcing: Locally and responsibly sourced
Certifications: Our products meet the highest quality standards and are certified for purity and authenticity.
Indulge in the authentic flavors of India with Jaipur Chakki's Papad (papadum) (Masala) – a crunchy delight that elevates every meal!