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Rajgira Atta | Amaranth Flour


Elevate your cooking with Jaipur Chakki's premium Rajgira Atta (Amaranth Flour). Packed with natural goodness and gluten-free, it's perfect for creating nutritious and delicious meals.

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Products Description

Premium Quality Rajgira Atta: Jaipur Chakki's Rajgira Atta (Amaranth Flour) is crafted with care and precision, ensuring superior taste, freshness, and nutritional value in every meal.

Gluten-Free and Nutritious: Made from 100% pure amaranth grains, our flour is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease. It's also rich in essential nutrients, including protein, fiber, vitamins, and minerals, offering a range of health benefits with every serving.

High Protein Content: Contains a high amount of protein, supporting muscle repair, growth, and overall health.

Rich in Fiber: Promotes digestive health, regulates bowel movements, and helps control blood sugar levels, making it a nutritious choice for individuals with diabetes.

Versatile Culinary Essential: From soft rotis to savory pancakes, our Rajgira Atta (Amaranth Flour) is versatile and adapts perfectly to all your culinary creations, adding a wholesome touch to every dish.

Heart-Healthy: Helps lower cholesterol levels and reduce the risk of heart disease, thanks to its high fiber and nutrient content.

Sustainable Sourcing: We source our amaranth grains from environmentally friendly farms that prioritize sustainable agricultural practices, ensuring a healthier planet for future generations.

Additive-Free Assurance: Enjoy the pure taste of amaranth – no additives, no preservatives, just wholesome goodness in every grain.

Sealed Freshness: Our packaging preserves the freshness of the flour, ensuring it stays at its best until the last scoop.

Easy Storage and Usage: Store in a cool, dry place. Once opened, keep in an airtight container. Ideal for baking, cooking, and all-purpose kitchen needs.

Products Information

Ingredient: 100% amaranth grains

Shelf Life: Fresh for 45 days from packing.

Packaging: Sealed polythene bag for lasting freshness.

Storage: Store in a cool, dry place. Once opened, keep in an airtight container. Store in refrigerator for longer shelf life.

Usage: Ideal for baking, cooking, and all-purpose kitchen needs

Allergen Information: Contains amaranth

Make Jaipur Chakki's premium Rajgira Atta (Amaranth Flour) your go-to choice for nutritious and flavorful cooking. Experience the difference in taste, quality, and health benefits. Elevate your meals with the natural goodness of amaranth!